When the words, “What’s for dinner?” start reverberating through your house, reach for a box of Ancient Harvest Supergrain Pasta Elbows. Great for making your own mac and cheese or something a little more elevated for date night, this corn-quinoa pasta has all the taste and texture you want with none of the gluten you don’t.
Corn Flour
Flour milled from dried whole corn kernels. It contains the hull, germ, and endosperm of the corn and is considered a whole grain flour. Corn flour is usually yellow, but it can also be white or blue depending on the variety of corn it uses. The texture is fine and smooth, similar to whole wheat flour.
Flour milled from dried whole corn kernels. It contains the hull, germ, and endosperm of the corn and is considered a whole grain flour. Corn flour is usually yellow, but it can also be white or blue depending on the variety of corn it uses. The texture is fine and smooth, similar to whole wheat flour.