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You've tried peanut, almond, and cashew butter—but what about pecan? Artisana Organic Raw Pecan Butter with Cashews has all the rich, buttery flavor of pecans, and an irresistible creamy texture from the raw cashews. Use it the way you would peanut butter: spread on toast, blended into smoothies, baked into cookie dough, or eaten by the spoonful.
A species of hickory native to northern Mexico and the southern United States in the region of the Mississippi River. They contain monounsaturated fats such as oleic acid along with phenolic antioxidants which help reduce the risk of heart disease, improve digestion, help with weight loss, reduce the risk of certain cancers, have anti-inflammatory benefits, and boost immunity.
A species of hickory native to northern Mexico and the southern United States in the region of the Mississippi River. They contain monounsaturated fats such as oleic acid along with phenolic antioxidants which help reduce the risk of heart disease, improve digestion, help with weight loss, reduce the risk of certain cancers, have anti-inflammatory benefits, and boost immunity.
Raw cashews are pasteurized cashews that are not roasted. Cashews have a buttery, sweet, and salty taste, an unmistakable shape, and are an excellent source of several vitamins and minerals. Lowest-fiber, highest carbohydrate nut, they are packed with vitamins, minerals, and antioxidants, these include vitamins E, K, and B-6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium. As organic, these cashews have been grown without the use of chemicals or pesticides.
Raw cashews are pasteurized cashews that are not roasted. Cashews have a buttery, sweet, and salty taste, an unmistakable shape, and are an excellent source of several vitamins and minerals. Lowest-fiber, highest carbohydrate nut, they are packed with vitamins, minerals, and antioxidants, these include vitamins E, K, and B-6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium. As organic, these cashews have been grown without the use of chemicals or pesticides.
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