As far as snacks go, chips aren’t generally considered a good choice for anyone that adheres to a diet full of whole, natural foods. But Beanfields Pico de Gallo Bean and Rice Chips are different. These mild, salsa-flavored chips are corn-free, and made without a single one of the eight ingredients recognized by the FDA as potential allergens. They’re also gluten-free, vegan, and contain no GMOs or added sugar. Plus, Beanfields crisps pack 150 percent more protein, 200 percent more fiber and 36 percent less fat than your average tortilla chip. So go ahead and treat yourself to a snack without any of the guilt.
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