Wheat bran is a source of fiber. Some people take wheat bran by mouth for preventing diseases of the large intestine (including cancer), stomach cancer, breast cancer, gallbladder disease, hemorrhoids, and a condition where the stomach pushes up through the diaphragm muscle (hiatal hernia). It is also used for treating constipation, irritable bowel syndrome (IBS), high cholesterol, high blood pressure, and diabetes.
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