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Parks & Nash- Southwest Vegetable Bone Broth Soup
$2.89
$2.89
Parks & Nash- Southwest Vegetable Bone Broth Soup
2.18oz Cup
This festive soup melds the masa flavors of tortilla chips & corn with southwest peppers and spices. It’s a filling, flavorful fiesta with 21 grams of protein + collagen. It's more than just broth. Bold flavors, real veggies, and ready in an instant. Crafted by one of only 69 certified Master Chefs in the US. A filling, nutritious meal (or hearty snack).
Chicken Bone Broth
Is a liquid containing brewed bones and connective tissues. Drinking bone broth may be beneficial for the joints and digestive system, among other things. Tissues and bones also contain collagen. Cooking collagen turns it to gelatin, which provides the body with amino acids, which are the building blocks of proteins.
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Is a liquid containing brewed bones and connective tissues. Drinking bone broth may be beneficial for the joints and digestive system, among other things. Tissues and bones also contain collagen. Cooking collagen turns it to gelatin, which provides the body with amino acids, which are the building blocks of proteins.
Corn Flour (Organic)
The result of grinding entire corn kernels into fine powder, typically from yellow corn. It contains protein, fiber, starch, and the vitamins from the whole corn.
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The result of grinding entire corn kernels into fine powder, typically from yellow corn. It contains protein, fiber, starch, and the vitamins from the whole corn.
Tapioca Starch
Made from the root of the cassava plant. Cassava root is peeled, washed and chopped. Then it is rasped (finely shredded) and the resulting pulp is washed, spun, and washed until the mixture is primarily starch and water. The starch is then dried.
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Made from the root of the cassava plant. Cassava root is peeled, washed and chopped. Then it is rasped (finely shredded) and the resulting pulp is washed, spun, and washed until the mixture is primarily starch and water. The starch is then dried.
Vegetable Fiber
Vegetable fibers are generally based on arrangements of cellulose, often with lignin: examples include cotton, hemp, jute, flax, abaca, piña, ramie, sisal, bagasse, and banana. Plant fibers are employed in the manufacture of paper and textile (cloth), and dietary fiber is an important component of human nutrition.
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Vegetable fibers are generally based on arrangements of cellulose, often with lignin: examples include cotton, hemp, jute, flax, abaca, piña, ramie, sisal, bagasse, and banana. Plant fibers are employed in the manufacture of paper and textile (cloth), and dietary fiber is an important component of human nutrition.
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Tomato
The edible, often red, berry of the plant Solanum lycopersicum, commonly known as a tomato plant. It is a fruit—a berry, consisting of the ovary, together with its seeds, of a flowering plant. However, the tomato is considered a "culinary vegetable" because it has a much lower sugar content than culinary fruits.
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The edible, often red, berry of the plant Solanum lycopersicum, commonly known as a tomato plant. It is a fruit—a berry, consisting of the ovary, together with its seeds, of a flowering plant. However, the tomato is considered a "culinary vegetable" because it has a much lower sugar content than culinary fruits.
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Corn
Cereal plant of the grass family (Poaceae) and its edible grain. Corn is used as livestock feed, as human food, as biofuel, and as raw material in industry. a grain, rich in fiber, vitamins, minerals and antioxidants. It reduces risk of anemia, it’s an energy enhancer, used for underweight, lowers blood sugar and cholesterol levels, it’s helpful during pregnancy, it helps preserve healthy skin.
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Cereal plant of the grass family (Poaceae) and its edible grain. Corn is used as livestock feed, as human food, as biofuel, and as raw material in industry. a grain, rich in fiber, vitamins, minerals and antioxidants. It reduces risk of anemia, it’s an energy enhancer, used for underweight, lowers blood sugar and cholesterol levels, it’s helpful during pregnancy, it helps preserve healthy skin.
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Tomato Powder
Tomato powder is the perfect supplement to spruce up any dish in need of that classic tomato flavor. It's delicious with eggs, soups, or sauces, and even blended in smoothies. Tomato powder is made from dehydrated tomatoes and delivers a rich source of lycopene, vitamin C, and many other protective nutrients
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Tomato powder is the perfect supplement to spruce up any dish in need of that classic tomato flavor. It's delicious with eggs, soups, or sauces, and even blended in smoothies. Tomato powder is made from dehydrated tomatoes and delivers a rich source of lycopene, vitamin C, and many other protective nutrients
Sea Salt
Made by evaporating salt water. It is mostly composed of sodium chloride. It is minimally processed, so it contains trace amounts of minerals, including potassium, iron, and calcium.
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Made by evaporating salt water. It is mostly composed of sodium chloride. It is minimally processed, so it contains trace amounts of minerals, including potassium, iron, and calcium.
Garlic
A species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. It is a common seasoning worldwide. Most of its health benefits are caused by sulfur compounds formed when a garlic clove is chopped, crushed or chewed. It contains manganese, vitamin B6, vitamin C, selenium, fiber, calcium, copper, potassium, phosphorus, iron and vitamin B1.
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A species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. It is a common seasoning worldwide. Most of its health benefits are caused by sulfur compounds formed when a garlic clove is chopped, crushed or chewed. It contains manganese, vitamin B6, vitamin C, selenium, fiber, calcium, copper, potassium, phosphorus, iron and vitamin B1.
Bell Peppers
A cultivar group of the species Capsicum annuum. Cultivars of the plant produce fruits in different colours, including red, yellow, orange, green, white, and purple. They are loaded with vitamin C, vitamin B6, vitamin K1, potassium, folate, vitamin E, vitamin A, capsanthin, violaxanthin, lutein, quercetin, liteolin.
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A cultivar group of the species Capsicum annuum. Cultivars of the plant produce fruits in different colours, including red, yellow, orange, green, white, and purple. They are loaded with vitamin C, vitamin B6, vitamin K1, potassium, folate, vitamin E, vitamin A, capsanthin, violaxanthin, lutein, quercetin, liteolin.
Onion
Member of the Allium genus of flowering plants that includes garlic, shallots, leeks, and chives. They are nutrient dense and an excellent sources of vitamin C, sulphuric compounds, flavonoids and phytochemicals. Onions are packed with B vitamins, folate, pyridoxine, as well as potassium.
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Member of the Allium genus of flowering plants that includes garlic, shallots, leeks, and chives. They are nutrient dense and an excellent sources of vitamin C, sulphuric compounds, flavonoids and phytochemicals. Onions are packed with B vitamins, folate, pyridoxine, as well as potassium.
Celery
A marshland plant in the family Apiaceae that has been cultivated as a vegetable since antiquity. Celery has a long fibrous stalk tapering into leaves.
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A marshland plant in the family Apiaceae that has been cultivated as a vegetable since antiquity. Celery has a long fibrous stalk tapering into leaves.
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Cilantro
Comes from the plant species Coriandrum sativum. In North America, cilantro refers to the laves and stalks of the plant, while the dried seeds of the plant are considered coriander. Internationally, coriander is the name of the leaves and stalks of the plant, while the dried seeds are called coriander seeds. Cilantro is an herb with a fragrant, citrusy flavor and high levels of vitamins.
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Comes from the plant species Coriandrum sativum. In North America, cilantro refers to the laves and stalks of the plant, while the dried seeds of the plant are considered coriander. Internationally, coriander is the name of the leaves and stalks of the plant, while the dried seeds are called coriander seeds. Cilantro is an herb with a fragrant, citrusy flavor and high levels of vitamins.
Lime Juice Powder
Dehydrated by methods like spray- and freeze-drying, which removes all of the water content. Made with lime juice solids, provides a simple way to add a consistent lime juice flavor to recipes without the need for the whole fruit. Many powdered juice concentrates pack added sugar.
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Dehydrated by methods like spray- and freeze-drying, which removes all of the water content. Made with lime juice solids, provides a simple way to add a consistent lime juice flavor to recipes without the need for the whole fruit. Many powdered juice concentrates pack added sugar.
Parsley
A species of flowering plant in the family Apiaceae that is native to the central Mediterranean region. There are many possible health benefits to consuming parsley. It prevents cancer, protects against diabetes, and improves bone health.
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A species of flowering plant in the family Apiaceae that is native to the central Mediterranean region. There are many possible health benefits to consuming parsley. It prevents cancer, protects against diabetes, and improves bone health.
Cumin
A flowering plant in the family Apiaceae, native to southwestern Asia including the Middle East. Cumin seed is used as a spice for its distinctive flavor and aroma. Cumin promotes digestion, is a rich source of iron, contains beneficial plant compounds that function as antioxidants, it may aid in diabetes, and in blood cholesterol levels as well as promote weight loss and fat reduction.
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A flowering plant in the family Apiaceae, native to southwestern Asia including the Middle East. Cumin seed is used as a spice for its distinctive flavor and aroma. Cumin promotes digestion, is a rich source of iron, contains beneficial plant compounds that function as antioxidants, it may aid in diabetes, and in blood cholesterol levels as well as promote weight loss and fat reduction.
Black Pepper
Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning.
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Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning.
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Red Pepper
Made from the ground fruit of a plant in the Capsicum family. The fruits, commonly known as "chilies" or "chili peppers," are fiery red or orange pods which rarely grow to more than 4 inches in length. It is also known as cayenne pepper.
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Made from the ground fruit of a plant in the Capsicum family. The fruits, commonly known as "chilies" or "chili peppers," are fiery red or orange pods which rarely grow to more than 4 inches in length. It is also known as cayenne pepper.
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