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Also known as garbanzo bean flour, our Organic Chickpea Flour makes for a versatile and naturally gluten-free cooking and baking ingredient.
Also known as garbanzo bean flour, our Organic Chickpea Flour makes for a versatile and naturally gluten-free cooking and baking ingredient.
The starch derived from the corn (maize) grain. The starch is obtained from the endosperm of the kernel. Corn starch is a common food ingredient, used in thickening sauces or soups, and in making corn syrup and other sugars.
The starch derived from the corn (maize) grain. The starch is obtained from the endosperm of the kernel. Corn starch is a common food ingredient, used in thickening sauces or soups, and in making corn syrup and other sugars.
A generic ingredient the manufacturer has chosen not to disclose
A generic ingredient the manufacturer has chosen not to disclose
A flowering plant in the family Apiaceae, native to southwestern Asia including the Middle East. Cumin seed is used as a spice for its distinctive flavor and aroma. Cumin promotes digestion, is a rich source of iron, contains beneficial plant compounds that function as antioxidants, it may aid in diabetes, and in blood cholesterol levels as well as promote weight loss and fat reduction.
A flowering plant in the family Apiaceae, native to southwestern Asia including the Middle East. Cumin seed is used as a spice for its distinctive flavor and aroma. Cumin promotes digestion, is a rich source of iron, contains beneficial plant compounds that function as antioxidants, it may aid in diabetes, and in blood cholesterol levels as well as promote weight loss and fat reduction.
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