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A powder made from tomatoes which can be used to add tomato flavoring to various dishes. This product is made by turning fresh tomatoes, which have been organically grown with no chemicals or pesticides, into a slurry and spray drying the slurry. With spray drying, hot gas is forced through a liquid mixture, creating a fine powder of uniform consistency.
A powder made from tomatoes which can be used to add tomato flavoring to various dishes. This product is made by turning fresh tomatoes, which have been organically grown with no chemicals or pesticides, into a slurry and spray drying the slurry. With spray drying, hot gas is forced through a liquid mixture, creating a fine powder of uniform consistency.
A popular root vegetable, packed with essential vitamins, minerals and plant compounds, some of which have medicinal properties. They contain vitamin 6, folate, vitamin B6, magnesium, and potassium. They are grown according to organic standards without the use of pesticides or chemicals.
A popular root vegetable, packed with essential vitamins, minerals and plant compounds, some of which have medicinal properties. They contain vitamin 6, folate, vitamin B6, magnesium, and potassium. They are grown according to organic standards without the use of pesticides or chemicals.
A flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking. Turmeric powder has a warm, bitter, black pepper-like flavor and earthy, mustard-like aroma. Contains bioactive compounds with powerful medicinal properties. It contains curcumin which has anti-inflammatory effects and increases the antioxidant capacity of the body. It also aids in lowering brain diseases
A flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking. Turmeric powder has a warm, bitter, black pepper-like flavor and earthy, mustard-like aroma. Contains bioactive compounds with powerful medicinal properties. It contains curcumin which has anti-inflammatory effects and increases the antioxidant capacity of the body. It also aids in lowering brain diseases
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